Day 366: MHT-CET Chemistry

1. A.
   $\Delta U = 0$
2. B.
   $-\Delta U = -W$
3. C.
   $\Delta U = Q$
4. D.
   $Q_P = \Delta U + P_{ext}\Delta V$

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1. A.
   $\mathrm{CH_3\text{-}Br}$
2. B.
   $\mathrm{(CH_3)_3C\text{-}Br}$
3. C.
   $\mathrm{CH_3\text{-}CH_2\text{-}Br}$
4. D.
   $\mathrm{(CH_3)_2CH\text{-}Br}$

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1. A.
   Methionine
2. B.
   Lysine
3. C.
   Glutamic acid
4. D.
   Glycine

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1. A.
   Turmeric
2. B.
   Cinnamon
3. C.
   Citrus fruit
4. D.
   Clove

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1. A.
   Mass and heat capacity
2. B.
   Heat capacity and pressure
3. C.
   Specific heat and pressure
4. D.
   Internal energy and boiling point

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